Ingredients:
- 4.5 oz. chicken breast
- Half a head of chopped cabbage
- Homemade chicken or vegetable stock
- 2 cloves minced garlic
- 1 t organic mustard
- Salt & pepper to taste
Directions:
Sauté chicken and minced garlic in a nonstick skillet. Add other ingredients. Sauté until liquid is gone. Serve immediately.