Ingredients:
- 1/4 C. white wine vinegar (sugar-free)
- 1/2 C. fresh squeezed orange juice (1 orange)
- 1/4 tsp. powdered ginger
- 1/4 tsp. Xanthan Gum (optional)
- salt and pepper, to taste
- 3/4 C. water
- 1 inch peeled ginger
- 1/4 tsp. Chinese 5 Spice
- stevia, to taste
Directions:
Blend all ingredients together in blender.