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Strawberry Lemon Slush
(1 serving of fruit)
Ingredients:
12 oz Ice cold lemonade
4 to 6 strawberries, sliced
1 tsp lemon juice
3 cups crushed ice
Directions:
Mix all ingredients in blender until smooth. 1 cup per serving 18 calories. Counts as one serving of fruit.
Homemade Applesauce
Ingredients: 1 medium sized apple (any variety) 3 tbsp. water 1-2 packets of Stevia or to taste 1 tsp cinnamon or to taste Directions: Peel, core and dice your apple into ½ inch pieces. Place the apple pieces into a small crockpot or a saucepan with a lid and add the water and desired amount of cinnamon. Cook the chopped apple for about 2 hours over low heat or until soft. If using a pot on the stove, be sure to stir the apple pieces every 20-30 minutes to avoid burning the bottom apples. When the apple pieces are finished...
Berries with Warm Vanilla Sauce
Ingredients:
1 cup strawberries or 6 oz. blueberries
2 tbsp. lemon juice
Powdered stevia to taste
1 tbsp. vanilla powder
½ tsp. apple cider vinegar
Directions:
In a small saucepan or dipping bowl stir stevia and vanilla powder into lemon juice and vinegar. Heat the sauce on the stove or in the microwave. Pour into a dipping bowl and dip fresh fruit into the warm sauce and serve.
Strawberry Vinaigrette
(1 serving of fruit)
Ingredients:
4-6 Strawberries
1 tablespoon apple cider vinaigrette
1 tablespoon lemon juice
Dash pink salt
Dash cayenne pepper
Dash black pepper
Stevia to sweeten
Directions:
Add all ingredients and mix in a blender until smooth.